Mr John Taylor, The Founder of the KGF Mines.
Wednesday, August 19, 2009
Mr John Taylor, The Founder of the KGF Mines.
My name is Bridget White-Kumar. I’m a Cookery Book Author, Food Consultant and Culinary Historian. I’ve authored 7 Recipe books on Anglo-Indian Cuisine. My area of expertise is in Colonial Anglo-Indian Food and I have gone through a lot of effort in reviving the old forgotten dishes of the Colonial Raj Era. My Recipe books are a means of preserving for posterity the very authentic tastes and flavours of Colonial ‘Anglo’ India, besides recording for future generations, the unique heritage of Anglo-Indian Cuisine. I take up professional assignments and conduct Cooking Workshops and Training Sessions in Colonial Anglo-Indian Cuisine at Restaurants, Hotels and Clubs and large hospitality houses such as The Oberoi Mumbai, The Taj Conemara Chennai, The Taj West End Bangalore, Vivanta by Taj Whitefield, Sujan Luxury Rajmahal Palace Jaipur Sujan Luxury Sher Bagh Ranthambore, Bow Barracks Bangalore, Bangalore Club,Ivy Unwind Resort Bangalore, etc I also assist in organizing Anglo-Indian Food Festivals and Culinary Events besides conducting Cooking Classes for small groups.
Tel +919845571254 Email bridgetkumar@yahoo.com
www.anglo-indianfood.com
http://memoriesofkgf.blogspot.com
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A kingdom who gave life to thousands of poor migrants from Tamil Nadu & Andhra and made them live in Little England, taught them culture, respect in a small world, but with happy & dignified living condition once upon a time. The people of KGF WERE HIGHLY EDUCATED,each house have atleast 2 - 3 graduates, one engineer or a doctor, these poor mines workers made the country rich in gold, but lived in very poor condition and the deadliest disease the sili causis at old age.
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