The Mining Hospital in KGF.
A well equipped hospital to cater to the medical needs and emergencies of the miners and their families was established by the John Taylor and Sons Company as early as the 1920s. This Mining Company Hospital slowly gained the distinction of being the best hospital in the whole of the Kolar district and was staffed with eminent British and Indian doctors and British and Anglo-Indian nurses. The wards were named after retired English Officers of the Company.
This Company Hospital was later recognized by the Indian medical council as a reputed center for the treatment of Occupational Diseases, such as Tuberculosis, Silicosis, etc. Medical Treatment was free for the miners and their families. A well maintained Maternity Unit was also later established in a separate wing of the Hospital.
However, now this Company Hospital with its expensive equipment and more than 200 beds has been shut after the closure of the mines. Most of the medical equipment has been stolen. The Hospital Wards named after the erstwhile British bosses such as Gideon Ward, Henry’s Ward, Morgan Ward, etc., are completely denuded of the beds and furniture and the hospital now resembles a haunted building. Most of the equipment has been pilfered, and the building is slowly falling down in parts. No one can imagine that this hospital was once the best hospital in the whole district!!!!!
Memories of a glorious childhood spent in Kolar Gold Fields. KGF was known for its colonial ambience and came into existence as early as the 16th century.
Wednesday, August 19, 2009
KGF MINING HOSPITAL
Tags
K.G.F,
Kolar Gold Fields
My name is Bridget White-Kumar. I’m a Cookery Book Author, Food Consultant and Culinary Historian. I’ve authored 7 Recipe books on Anglo-Indian Cuisine. My area of expertise is in Colonial Anglo-Indian Food and I have gone through a lot of effort in reviving the old forgotten dishes of the Colonial Raj Era. My Recipe books are a means of preserving for posterity the very authentic tastes and flavours of Colonial ‘Anglo’ India, besides recording for future generations, the unique heritage of Anglo-Indian Cuisine. I take up professional assignments and conduct Cooking Workshops and Training Sessions in Colonial Anglo-Indian Cuisine at Restaurants, Hotels and Clubs and large hospitality houses such as The Oberoi Mumbai, The Taj Conemara Chennai, The Taj West End Bangalore, Vivanta by Taj Whitefield, Sujan Luxury Rajmahal Palace Jaipur Sujan Luxury Sher Bagh Ranthambore, Bow Barracks Bangalore, Bangalore Club,Ivy Unwind Resort Bangalore, etc I also assist in organizing Anglo-Indian Food Festivals and Culinary Events besides conducting Cooking Classes for small groups.
Tel +919845571254 Email bridgetkumar@yahoo.com
www.anglo-indianfood.com
http://memoriesofkgf.blogspot.com
Subscribe to:
Post Comments (Atom)
Copy Right
ALL CONTENT ON THIS BLOG IS THE SOLE COPY RIGHT & PROPERTY OF BRIDGET WHITE-KUMAR.
PLEASE NOTE: NO ARTICLES, PHOTOGRAPHS, INFORMATION OR PART THERE OF, of this SITE / PUBLICATION may be reproduced, stored in or introduced into a retrieval system or transmitted in any form, or by any means, electrical, mechanical, photocopying, recording or otherwise without the prior permission of the owner of this blog as any copying without permission will amount to Plagarism and infringement of Copy Right.
PLEASE NOTE: NO ARTICLES, PHOTOGRAPHS, INFORMATION OR PART THERE OF, of this SITE / PUBLICATION may be reproduced, stored in or introduced into a retrieval system or transmitted in any form, or by any means, electrical, mechanical, photocopying, recording or otherwise without the prior permission of the owner of this blog as any copying without permission will amount to Plagarism and infringement of Copy Right.
No comments:
Post a Comment